B O N E S H A K E R D O U G H N U T S

SNACK

Those in need of a sugar rush, a little tasty pick me up or indeed tiring of rich French pâtisserie, look no further than Boneshaker Doughnuts for top notch, sticky delights. These handmade American style doughnuts of various creative concoction, colour and flavour will make your mouth water on sight. Husband and wife team Amanda Bankert and Louis Scott's hunch that Paris and sweet toothed Parisians were ready to embrace this US classic has paid off with locals and visitors to the city hunting them out to enjoy the changing flavours including apple pie, caramel, fig and walnut and the popular whisky maple and bacon. The team put great care and time into every batch, adopting an artisanal approach to guarantee quality, taste and visual impact, resulting in small daily runs of fresh fluffy doughnuts. Cleverly they have recently added a selection of Vegan doughnuts to the menu. The tiny shop offers quality filtered coffee and homemade lemonade to sip on the side. If young ones have toured the Louvre with grace reward them with a treat from here to eat in nearby Jardin Du Palais Royal.

To get to doughnut heaven be quick as they often sell out by midday.

77 RUE D’ABOUKIR 75002  |  www.boneshakerparis.com

Tue - Fri 10am - 5pm  |  Sat 10pm - 6pm  |  Closed Sun / Mon

Photos : URBANITO  |  BONESHAKER

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Elaine MacKenzie